IHWANI, N. .; NASIR; HENDRI. Peningkatan Produktivitas dan Manajemen Bisnis UMKM Kebab Vrindavan Mbaknyen melalui Teknologi Inovatif. Nusantara Community Empowerment Review, [S. l.], v. 3, n. 1, p. 53–59, 2025. DOI: 10.55732/ncer.v3i1.1467. Disponível em: https://journal.unusida.ac.id/index.php/ncer/article/view/1467. Acesso em: 19 apr. 2025.