REJEKI, F. S. .; ANGGITA, D. .; WEDOWATI, E. R. . PROPORSI MANGGA PODANG-PISANG KEPOK DAN KONSENTRASI JERUK NIPIS TERHADAP KARAKTERISTIK FRUIT LEATHER MANGGA. Journal of Research and Technology, [S. l.], v. 5, n. 2, p. 178–190, 2019. DOI: 10.55732/jrt.v5i2.302. Disponível em: https://journal.unusida.ac.id/index.php/jrt/article/view/302. Acesso em: 5 mar. 2025.